It really depends on how you've cooked and stored it, but for the sake of this answer I'll assume it's been handled well.....
My general rule is:
The night you cooked it, plus two..
If it's still there in the morning, it's dog food.
Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container. You should always cover meats when stored in the fridge.
It is safe to keep cooked pork in the fridge for up to 4 days.
Cooked noodles can be safely stored in the fridge for up to 5 days.
You can keep BBQ chicken in the fridge for about 1-3 ddays
Cooked food can be safely kept in the fridge for up to 3-4 days.
2 SECS
not longer that 2 days
You can keep cooked turkey in the fridge for up to 3-4 days before it spoils.
It is safe to keep thawed chicken in the fridge for up to 2 days before it should be cooked or discarded.
3days in fridge
Cooked eggs can be safely stored in the fridge for up to 7 days before they should be discarded.
As long as there's no meat mixed in with it, it should keep for up to a week and a half in the fridge. It goes dry the longer you keep it in there, though.