not longer that 2 days
You can keep cooked turkey in the fridge for up to 3-4 days before it spoils.
A raw turkey can be safely kept in the fridge for 1-2 days before it needs to be cooked or frozen to prevent spoilage.
A raw turkey can be safely kept in the fridge for 1-2 days before it needs to be cooked or frozen to prevent spoilage.
A raw turkey can be safely stored in the fridge for up to 2 days before it needs to be cooked.
A fresh turkey can be kept in the fridge for up to 2 days before it should be cooked or frozen.
A turkey can safely remain in the fridge for up to 2 days before it needs to be cooked or frozen.
A fresh turkey can stay in the fridge for up to 2 days before it needs to be cooked to ensure food safety.
A raw turkey can stay in the fridge for up to 2 days before it needs to be cooked to ensure food safety.
An uncooked turkey can stay in the fridge for up to 2 days before it needs to be cooked to ensure food safety.
Turkey can stay in the fridge for up to 2 days before it needs to be cooked or frozen to ensure food safety.
Uncooked turkey can stay in the fridge for up to 2 days before it needs to be cooked to ensure food safety.
It is safe to keep cooked pork in the fridge for up to 4 days.