It would possibly be good for 1 to 2 days, but should be cooked as soon as possible, or frozen.
You can keep uncooked turkey in the fridge for up to 2 days before it spoils.
Uncooked chicken should be good 1 - 2 days stored in the refrigerator.
Keep in refridge.
Raw eggs can be safely kept in the refrigerator for about 2 to 4 days when they are out of their shells, such as in an uncooked quiche. It's important to store them in a covered container to prevent contamination. If the quiche is cooked, it can last in the fridge for about 3 to 4 days. Always check for any off smells or changes in texture before consumption.
uncooked hams that have been frozen last 6 months or longer.
Bake meatloaf covered with foil for the first part of cooking to keep it moist, then uncover it to let the top brown and develop a crust.
in the freezer in a freezer bag
Yes, you should refrigerate uncooked cabbage to avoid bacterial contamination. Refrigerating will also keep it fresh and crisp.
When cooking meatloaf, it is typically best to cook it covered for the first part of the cooking time to keep it moist, then uncover it towards the end to allow the top to brown and caramelize.
Generally left overs should be eaten within 2 to 3 days.A good rule of thumb to remember is: When in doubt, toss it out!
A fresh uncooked turkey can be safely kept in the fridge for up to 2 days before cooking it.
by not eating uncooked pork or swallowing fleas.