You shouldn't really as food is in the danger zone where bacteria can reproduce at a much faster rate. This means its more likely you'll get food poisoning.
A raw turkey should be cooked within a couple days of thawing or purchase (if not frozen).
If raw, 3 to five days if kept in the refrigerator. If cooked, the same.
If raw, 3 to 5 days, if cooked, the same.
This food can last up to 4 or 5 days in the refrigerator. Cook raw meats before that. Meats are best stored in the freezer.
You Shouldn't leave it out for to long but about 6 hours if in package if not about 3 hours
A raw turkey can be safely stored in the fridge for up to 2 days before it needs to be cooked.
i'd say about as long as you can safely keep raw turkey breast in the refrigerator - about 2 or 3 days. I'd say about as long as you can safely keep raw turkey breast in the refrigerator - about 2 or 3 days.
Raw meats do not last long in the refrigerator. Meats that are not going to be eaten in a few days should be frozen and not stored in the refrigerator.Place raw meats in freezer bags or paper or an airtight container.Then freeze them for up to 2 years.
Well, friend, a raw turkey can be safely stored in the refrigerator for 1 to 2 days. If you have leftovers from cooked turkey, they can last in the fridge for 3 to 4 days. Remember, it's always best to use your senses and look for any signs of spoilage before enjoying your delicious turkey. Just trust your instincts and everything will turn out just fine.
2 hours
500 years
A raw turkey can last in the fridge for up to 2 days before it spoils.