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Ingredients
- 1 3/4 cups all-purpose flour
- 1/3 cup shortening
- 2 teaspoons baking powder
- 2/3 cup sugar
- 1/4 teaspoon baking soda
- 3 eggs
- 3/4 teaspoon salt
- 1 cup banana
Combine flour, baking powder, baking soda and salt and set aside. In a l arge mixing bowls add shortening, sugar and bananas; mix well. Add flour mixture 1/2 cup a t a time until well blended. Beat eggs in a separatebowl; then fold into the mixture. Bake at 350B0F. for 50 minutes in an8 x 4 x 2 1/2 greased pan. Makes 1 loaf.20
What else can I help you with?
What is banana bread used for?
Eating. ANY kind of bread is for eating. Banana bread is a treat.
Why is my banana bread dry?
Your banana bread may be dry due to overmixing the batter, using too much flour, or baking it for too long at too high of a temperature.
Will bread rot faster than a banana?
no a banana rots faster than a bread
How long will Banana bread last in vacuum sealed bag?
1 to2 days
You are making banana bread and would like to leave the batter for threE hours will it hurt the bread?
No - not as long as the batter is covered and refrigerated.
Is banana bread sweet or sweet-and-savory?
Banana bread is most commonly classified as "sweet".
When was Hannah Banana Bread Company created?
Hannah Banana Bread Company was created in 2000.
How long can banana bread be stored in refrigerator?
Probably about 2-4 days. It doesn't stay good that long.
Is a banana bread unhealthy?
If you eat too much, yes. Moderation is key!
What food molds the fastest bread or a banana?
Bread
What is sweatbreads?
Banana bread, zucchini bread, poppysead bread, carrot bread... etc....
Can you make banana bread without unripe bananas?
The bananas should be over ripe for banana bread - not unripe.
