Oh, dude, cooking a Boston butt in a Ronco rotisserie? That's like asking how long to cook a turkey in a toaster! But hey, if you're feeling adventurous, you'll want to cook that bad boy for about 20 minutes per pound at 325°F until it reaches an internal temperature of 160°F. Just make sure to check it with a meat thermometer so you don't end up with a pork hockey puck.
2 hours and 30 minutes.......
I lost my instruction book for my Showtime Rotisserie. How long do I cook a 4 1/2 lb pork loin?
The best way to cook a boston butt is in the crock pot...
Oh, honey, you want that prime rib to be juicy and tender? Well, with a Ronco rotisserie, you'll want to cook that bad boy for about 15-20 minutes per pound for a medium-rare result. Just make sure to use a meat thermometer to check for that perfect doneness, unless you want your prime rib to be as dry as the Sahara desert.
I would cook 26 pounds of Boston Butt
I usually leave it for 30 mins in rotisserie to cook
When cooking a 7 lb turkey breast on the Ronco Showtime rotisserie, it is recommended to cook it for about 15-20 minutes per pound. Therefore, for a 7 lb turkey breast, you would cook it for approximately 105-140 minutes. It is important to use a meat thermometer to ensure the internal temperature of the turkey breast reaches 165°F for safe consumption. Remember to let the turkey breast rest for about 10-15 minutes before carving to allow the juices to redistribute.
A 6lb boneless pork loin roast should cook in a crock pot on high for 3-4 hours. A pork loin roast in the oven should cook for about 2 hours on 350 degrees.
You should cook a thawed out 7 pound chicken in a rotisserie for at least 2 to 3 hours. If the chicken is frozen this will take longer.
You would cook a 4.5 pound chicken on a rotisserie for about 2 and a half hours. The temperature should be around 300-350 degrees Fahrenheit.
You should cook a rotisserie chicken for about an hour. You may need to cook the chicken longer if it is frozen.
To cook a 4 pound chicken in a rotisserie at a temperature of 350 degrees Fahrenheit can take nearly two hours. However, you should use a meat thermometer to check that the internal temperature of the chicken is about 165 degrees Fahrenheit. The length of time to cook rotisserie chicken is about 20 to 30 minute per pound of meat.