I usually plan at least 1 pound per person, and that assures enough leftovers. At Christmas I have gotten the largest turkey I could find, about 30-35 lbs, and served 14-16 people. I still made a very hearty turkey soup and had leftovers for turkey hash the next night as well as turkey Sandwiches for those who wanted them. So, in your case, if you want some leftovers, I'd plan at least a 12-15 pound turkey. The larger the turkey the more it will feed because relatively, the bones play less part in the weight. For example, my 30 lb Christmas turkey would realistically have fed, at one sitting, about 20-24 people.
A 12-pound turkey weighs 5.44 kilograms. An 11 pound turkey weighs about 5 kilograms even.
What size bird should I buy?It depends on how many people you will be serving, and how big a bird your oven can hold. A larger turkey is more efficient at producing meat. For instance, turkeys weighing less than 12 pounds will serve 1 person for each pound of weight. A 10-pound bird will serve 10 people. But a turkey weighing more than 12 pounds will feed 1 guest for each 3/4 pound of turkey weight. So, if you're having 20 guests, you'll only need a 15-pound bird.
It will depend on the size of the portions you wish to serve but around 12 slices.
The recommended spatchcock turkey cooking time is about 12-15 minutes per pound at 350F.
The recommended spatchcock turkey cook time is about 12-15 minutes per pound at 350F.
The recommended spatchcock turkey cooking time is about 12-15 minutes per pound at 350F.
12 hours
Certainly, if your oven is big enough. The ham might be ready to come out before the turkey. Check on it when you baste the turkey.
A 5.5 kg turkey should feed about 12 people. A 5.5 kg turkey weight about 12 pounds, and there should be a pound per person.
A spatchcock turkey should be cooked for about 12-15 minutes per pound at 350F until it reaches an internal temperature of 165F.
The recommended cooking time for a spatchcock turkey is typically around 10-12 minutes per pound at 350F.
The recommended spatchcock turkey cook time is about 12-15 minutes per pound at 350F.