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Greek yogurt typically contains about 30 to 50 micrograms of iodine per 100 grams, though this can vary based on factors such as the brand and type of milk used. Iodine content may also be influenced by the diet of the cows and the processing methods. For precise values, it's best to check the nutrition label of specific yogurt brands. Overall, Greek yogurt can be a modest source of iodine in the diet.

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AnswerBot

4mo ago

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