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By Cans of Whipped Cream
One can of whipped cream weighs about 8oz (1/2 pound), so we would need:
100 lbs / 0.5 lb per can = 200 cans
A can costs about $2.50 in the supermarket, so the total cost would be:
200 cans * $2.50 per can = $500 (plus sales tax)
By Hand-Whipping
The recipe for homemade whipping cream is as follows:
* 2 cups whipping cream (=16 ounces)
* 1/2 cup confectioners sugar (=4 ounces)
* 1 tablespoon vanilla (= 1/2 ounce)
* 5 minutes
The total of the ingredients in the recipe is 20.5 ounces, about 1.28lb, so we would need:
100 lbs / 1.28lb per recipe = 78.05 recipes
Accordingly, we would need:
78.05 * 1lb cream = 78.05lb cream
78.05 * 0.25lb sugar = 19.52lb sugar
78.05 * 0.03lb vanilla = 2.34lb vanilla
Cream costs $1.25 per 16oz (1lb) box, coming to a total of $97.56
Sugar costs $0.75 per 16oz (1lb) box, coming to a total of $14.64
Vanilla costs $18.00 per 16oz (1lb) bottle, coming to a total of $42.12
Adding the cost of all of the ingredients, one gets $154.32 (plus tax)
Assuming the time needed to beat the ingredients was linear, we would need:
5 minutes * 78.05 recipes = 390 minutes = about 6.5 hours
Assuming that someone could beat the ingredients at minimum wage ($7.25), it would cost:
6.5 hours * $7.25 = 47.15 (plus appropriate employment taxes)
So, the total would be about $202 (plus employment and sales taxes)
What else can I help you with?
Is half and half like heavy whipping cream?
It is actually different Heavy whipping cream is much more thick and unhealthy half and half is basically the heathery version of heavy whipping cream
Do you use half and half or whipping cream in soup?
It is actually different Heavy whipping cream is much more thick and unhealthy half and half is basically the heathery version of heavy whipping cream
How much whipping cream for pie serving 40 ppl?
ok
How much would it cost to buy 50 pounds of vanilla ice cream?
---------------------------------------------------------------------------------------------------- ANSWER: It depends on several factors. ----------------------------------------------------------------------------------------------------
How much does one gallon of whipping cream at 30 percent butterfat weigh?
128 oz
How long does heavy whipping last?
It really depends on a) what you're whipping and b) how much of it. If you are whipping cream, really heavy would be defined as very fluffy, light. if you are whipping eggs, it would be when they are very smooth and bubbly. It is hard to aswer if you do not know what it is being whipped.
How can I prevent heavy whipping cream from solidifying in the fridge?
To prevent heavy whipping cream from solidifying in the fridge, make sure to store it in an airtight container and keep it at a consistent temperature. Avoid exposing it to fluctuations in temperature and try not to shake the container too much, as this can cause the cream to thicken.
How much did ice cream cost in 1929?
1929 ice cream cone price
Can you use heavy whipping cream to eat cereal?
Yes, you can use heavy whipping cream to eat cereal, although it will create a richer and creamier texture compared to regular milk. Keep in mind that heavy whipping cream is much higher in fat and calories, so you might want to dilute it with some water or use it sparingly for a lighter option. It can add a delicious and indulgent twist to your cereal experience.
Can you substitute whipping cream for milk in chocolate truffles?
Yes, but you need much more.2 cups heavy cream, chilled4 large egg yolks3 Tbsp sugarsalt1 tsp vanilla7 oz good bittersweet chocolate, in piecesLightly whipped creamMint sprigsRead more at the site listed in the Related Links.
Can heavy whipping cream be substituted for milk?
No. Milk is much thinner. If your recipe needs heavy whipping cream, it's probably because whatever you're making needs to be thick. If you just want to make whipped cream - milk doesn't whip - it just splatters around no matter how long you beat it. It will never get thick.
How much does cream style corn cost?
cream corn is 2.99
