About 5.59
Like about $6.00
About $10 a pound
Yes, very, because of the calcium and nutrients in it. Of course, that is only if you do not overconsume it. If you eat twenty kilograms of cheese each day, it's as unhealthy as eating too much potato chips or too much fries.
I'm gonna sneeze in your bucket.
Buffalo mozzarella cheese typically contains around 20-25% fat, depending on the specific brand and production methods. This fat content can vary slightly, but it is generally higher than that of cow's milk mozzarella due to the richer milk from water buffalo. The cheese is known for its creamy texture and rich flavor, largely attributed to its higher fat content.
100.24
$100.24
A standard ball of mozzarella weighs around 200g (7 ounces) but it varys.
You use mozzarella and somtimes a little Provalone cheese I like Asiago as well as the mozzarella and provalone , you can add anything you like that melts nicely.Monterey Jack is nice as well .
They say it has zero GRAMS of lactose (At least on the cheddar sitting in my room). Aged cheese doesn't have much lactose in it, but pretty much all cheese has some. In fact, even Lactaid Ice Cream which claims to have no lactose at all has some in it. So while any aged cheese will have little enough lactose that even many lactose intolerant individuals will be fine as long as they don't overindulge, but I imagine the amount in the cheese is low enough so that they can claim it doesn't have any.
its not yet known americans love pizzas