I'm gonna sneeze in your bucket.
About 5.59
Like about $6.00
About $10 a pound
Yes, very, because of the calcium and nutrients in it. Of course, that is only if you do not overconsume it. If you eat twenty kilograms of cheese each day, it's as unhealthy as eating too much potato chips or too much fries.
From 1 gallon of milk, you can typically produce about 1 to 1.5 pounds of mozzarella cheese, depending on the milk's fat content and the cheese-making process used. Factors like the efficiency of the cheese-making technique and the specific recipe can also influence the final yield. Generally, the process involves curdling the milk, draining the whey, and then stretching the curds to create mozzarella.
Buffalo mozzarella cheese typically contains around 20-25% fat, depending on the specific brand and production methods. This fat content can vary slightly, but it is generally higher than that of cow's milk mozzarella due to the richer milk from water buffalo. The cheese is known for its creamy texture and rich flavor, largely attributed to its higher fat content.
it cost like about $0.50.
A standard ball of mozzarella weighs around 200g (7 ounces) but it varys.
it depends on where do you buy it or which kind the cheese is.
About a dollar per cheese burger
$1.49
You use mozzarella and somtimes a little Provalone cheese I like Asiago as well as the mozzarella and provalone , you can add anything you like that melts nicely.Monterey Jack is nice as well .