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There are several types of wheat, with the main categories being common wheat (Triticum aestivum), durum wheat (Triticum durum), and spelt (Triticum spelta). Common wheat is primarily used for bread, while durum wheat is used for pasta and semolina products. Additionally, there are other varieties like emmer, einkorn, and farro, each with unique characteristics and uses. Overall, the diversity in wheat types allows for a wide range of culinary applications.
What else can I help you with?
What two types of wheat were crossed in federation wheat?
varieties of bread wheat and varieties of pasta wheat
What are the main types of grains?
breads wheat and rice
Why is winter wheat expensive?
Because it is more resistant to other types of wheat.
Are there different types of varieties in wheat?
There are three different types of varieties in wheat. I don't know what the different varieties are, i just know that there are three.
Does tortellini contain wheat?
some types do
What are the 2 types of bread?
white and wheat
What types of crops are grown in Singapore?
wheat
Are wheat seeds the same as rye grass seeds?
No, wheat and rye are two different types of grain.
What types of grains are stored in cold storage?
wheat
What are the different types of toast?
white, wheat, french
What types of plants are in all types of flour?
Just wheat! Sometimes also grain!
What type of weat?
It seems your question was cut off. If you're asking about types of wheat, there are several main varieties, including hard red wheat, soft red wheat, hard white wheat, and durum wheat, each suited for different purposes like bread, pastries, or pasta. If you have a more specific question about wheat types or their uses, please provide more details!
