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What else can I help you with?
When a bread recipe calls for yeast - can you use self rising flour?
Yes.
A banana bread recipe calls for one-fourth tsp salt Diane is making 5 loaves of banana breadhow much salt does he need?
1 and 1/4 teaspoons
What is the best banana bread recipe that specifically calls for bread flour?
One of the best banana bread recipes that uses bread flour is to combine ripe mashed bananas with bread flour, sugar, eggs, butter, baking soda, and vanilla extract. Mix the ingredients together, pour into a loaf pan, and bake at 350F for about an hour. Enjoy your delicious banana bread!
Can self-rising flour be used for baking other than bread?
You can use self-rising flour in any recipe that also calls for baking powder. When you do use self-rising flour be sure to omit baking powder, salt and baking soda if in the recipe.
Does oat bread need baking soda?
Well when you use the general penis then that means it is goood!
My Recipe calls for all purpose I want to use self rising?
Most likely your recipe won't come out right.
Can you use self rising flour instead of bread flour for bread?
If a recipe calls for self-rising flour, your recipe will not turn out if you replace it with unbleached flour only because unbleached flour does not rise. You would also need to add baking powder to the recipe (about three teaspoons per cup of flour) if you were making this substitution in order for your recipe to rise.
I have a recipe for french toast that calls for heavy bread. where can i find some.?
Check with your local bakeries for the freshest heavy bread.
When a recipe calls for using a mixer in a bread recipe can you kneed the dough instead?
Yes, I always knead the dough and it comes out perfect.
Can you use self rising cake flour if a recipe calls for baking mix for a coconut custard pie?
No. Listen to the recipe. It is all powerful.
How do you reduce muffin fat?
Depending on your recipe: You can replace eggs in the recipe with this formula (per egg): 1/4 cup applesauce or 1/2 banana 1 tsp. baking powder If your recipe calls for milk you can always use water, juice or rice milk. If your recipe calls for butter you can use margarine or shortening.
When baking bread if a recipe calls for an amount of dry yeast can you substitute fresh yeast?
no because it won't turn out right.
