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No, Feta is made with Goat cheese and originated in Greece. It is salted and cured in a brine solution (based on water or whey) for several months. Feta dries out rapidly when removed from the brine. Feta cheese is white, usually formed into square cakes, and can range from soft to semi-hard, with a tangy, salty flavor that can range from mild to sharp. The cured cheese easily crumbles. Its fat content can range from 30 to 60 percent; most is around 45 percent milk fat. Most feta cheese has a pH of 4.4 to 4.9. , while Gruyère is made from Cow milk and originated in Switzerland. It is sweet but slightly salty, with a flavor that varies widely with age. It is often described as creamy and nutty when young, becoming with age more assertive, earthy, and complex. When fully aged (five months to a year) it tends to have small holes and cracks which impart a slightly grainy mouthfeel. To make an 80 kg (176 lb.) round of Gruyère cheese, about 800 litres (211 gallons) of milk are used.
What else can I help you with?
What cheese is similar to goat cheese?
greek feta cheese is similar, it is made from sheeps milk and is actually really nice. :) hope this helped.
Is feta cheese from goats?
No, goat cheese is not the same as feta.
What animal does feta cheese come from?
Feta cheese is usually from goats or sheep.
Is feta cheese french?
No ! Feta cheese is Greek !
Can feta cheese stay out overnight?
No. Feta cheese is moist and will grow bacteria.
What rhymes with chetta?
feta as in feta cheese
What are some delicious recipes that feature Danish feta cheese as a key ingredient?
Some delicious recipes that feature Danish feta cheese as a key ingredient include Greek salad with feta cheese, feta cheese and spinach stuffed chicken breast, and roasted vegetable and feta cheese tart.
Is there a pizza recipe with feta cheese?
There are many pizza recipes that use feta cheese. For example one could make a Greek pizza with spinach and feta cheese. As a topping feta cheese goes very well with olives.
What is the white Greek cheese made from goat's milk?
Feta is one such cheese, Manouri another.
Is feta cheese and cottage cheese same?
No. cottage cheese is just curds, and its really soft. feta cheese is harder and it is in crumbles usually.
What is bryndza the traditional Slovak food?
It is a cheese which tastes very similar to feta cheese but its softer you eat it with dumplings and pieces of fried bacon
What is the difference between farmers cheese and feta cheese?
Feta is wet and is a brind cured cheese where farmers cheese is dry and is unripened.
