You can substitute queso fresco with feta cheese, cotija cheese, or panela cheese in a recipe.
I would add basil and oregano
A suitable alternative for queso fresco in this recipe could be feta cheese or cotija cheese.
The Greek shepherds Feta and tomato sandwich
A good substitute for queso fresco in a recipe is feta cheese.
A suitable substitute for queso fresco in a recipe is feta cheese.
Velveeta is so different from feta cheese that I can't imaging any way or any recipe where they could be substitued for each other.
There are many different places to find a pasta salad recipe that uses feta cheese. Two popular places are the CookBook website and an actual physical cookbook.
The famous Greek shepherds Feta and tomato sandwich
No, goat cheese is not the same as feta.
Feta cheese is usually from goats or sheep.
It depends on the recipe, but probably not. Goat cheese is more delicate flavored and not as salty. It has a different texture, too. Feta is chunky, whereas goat cheese is more crumbly. If all you're doing is crumbling it into a salad, it's probably OK (but remember that feta is much sharper tasting). But if cooking is involved, I don't think it would work well.