Yes it does. Sugar has atoms of Carbon, Hydrogen and Oxygen in its molecules.
The commonest for of sugar (Glucose) has the chemical formula C6H12O6 - See related link fro more information.
Baking soda and brown sugar are different substances that can be combined in a mixture but they do not form a chemical molecule. Furthermore, brown sugar, itself, is a mixture, not a compound.
They are attached to a deoxyribose sugar.
It is a ribose sugar.
It is a ribose sugar.
Brown sugar is brown because of the presence of molasses. Light brown sugar has 3.5% molasses and dark brown sugar has 6.5%.
No. No molecule is inorganic.
The two types are Light Brown and Dark Brown. There's also Whole Cane Sugar.
brown sugar
Brown sugar is sweeter than white sugar because brown sugar contains molasses. White sugar is made from pure sucrose, it can sometimes be taken from pure sugar cane or sugar beets. Therefore, brown sugar is slightly sweeter and contain a few more calories than white sugar..
brown sugar is healthier than white sugar because brown sugar isn't as sweet as the white sugar
The smallest particle of sugar that can exhibit all the properties of sugar is a molecule of sucrose. Sucrose is composed of one molecule of glucose and one molecule of fructose bonded together. It retains the sweet taste and other chemical properties of sugar.
Brown sugar is made by mixing regular sugar with molasses.