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What else can I help you with?
What choices of apples makes the best pie?
Granny Smith apples are a good choice.
What is the best apple to use for baking apple pies.?
Granny Smith apples are one of the best for baking.
What is the best apple to use for baking apple pies?
Granny Smith apples are an excellent choice if you plan on baking apple pies. Other types of apples can also be used and include Honeycrisp, Matsu, and Pink Lady.
What apples are used most in baking?
The best apple depends on the specific recipe. For cakes that should have distinct, slightly crisp chunks of apple, the Granny Smith apple is best. For cakes in which the apple is mostly absorbed, providing moistness and flavor rather than distinct chunks of apple, a McIntosh or Jonathan would be fine to use.
What are the best apples for salads?
That depends on preference. You may prefer a tart apple such as Granny Smith, or a sweeter apple, such as Red Delicious.
What kind of apples are best for apple crisp?
Apple pie: Granny Smith. I offers a nice little bit of sour to the sweetness of the sauce. It also tends to be the apple that best retains its shape and texture when being cooked, so it doesn't turn to mush when being prepared. Apple sauce: Red Delicious or Fiji, both of them very sweet naturally and easy to cut, they can make good apple sauce without the use of too much sugar and spice. Candy Apples: It is a matter of preference, the popular answer is Red Delicious though Golden Delicious and Johnathan apples also are good choices.
Best apples for pie?
Tart, juicy and firm apples are the kinds that best are used when baking pies. Excellent candidates are Cortland and McIntosh. Very good candidates are Golden Delicious, Jonathan, and Rome Beauty.These suggestions are based on the information in 'Betty Crocker's Cookbook', Golden new and revised edition.
What kind of apple is best for jucing?
Granny smith apples are the best for juicing. They produce the most juice, and it tastes the best. The juice is a bit clear, and is great for making applesauce as well.
What are the best apples to use when making apple dumplings?
The best apples for making apple dumplings are firm varieties that hold their shape during cooking, such as Granny Smith, Honeycrisp, or Braeburn. Granny Smith apples provide a tart flavor that balances well with the sweetness of the dumpling filling. Honeycrisp offers a juicy sweetness and crisp texture, while Braeburn combines sweetness and tartness for a well-rounded taste. These apples create a delicious contrast with the dough and spices used in the dumplings.
What are the best cooking apples for making pies and other baked goods?
The best cooking apples for making pies and other baked goods are varieties like Granny Smith, Honeycrisp, and Jonagold. These apples have a good balance of sweetness and tartness, hold their shape well when baked, and add a delicious flavor to your baked treats.
What kind of apples does Washington produce?
Washington produces many different kinds of apples including red delicious, golden delicious, fugi, cameo, pink lady, granny smith, jonagold and several others. It is probably best know for red delicious.
Which is the best apple for you to eat?
granny smith by far (made by wizitorito)
