it should last 20 days so yes
Thawed chopped turkey meat should be cooked or refrigerated within 1 to 2 days after thawing. If left at room temperature, it should not be left out for more than 2 hours to prevent bacterial growth. Always ensure it is stored properly in the refrigerator at or below 40°F (4°C) if not cooked immediately.
Cracked eggs should be used within 2 hours if left at room temperature, or within 2-4 days if refrigerated.
I think once cooked and left to cool down it should be stored in a refrigerator and eaten within 2-3 days the max
It is fine. The are still safe
Cooked turkey should not be left out at room temperature for more than 2 hours. After this time, it should be promptly refrigerated to prevent the growth of harmful bacteria.
I'd freeze it as turkey left overs do not taste good after 3-4 days.
Yes, smoked turkey does need to be refrigerated. Smoked turkey will grow bacteria if it is left at room temperature.
Yes it can spoil with out refrigerated.
It shouldn't be left out at all. There's no way to say exactly when it will spoil, but it will certainly spoil faster than if it had been kept properly refrigerated.
Left overs should be used within three days; chicken broth falls under the same category. If you know you won't be using it within three days when you first open the can (or making it homemade), you can freeze it for longer storage.
Liverwurst should be okay 4 days if kept refrigerated.
Chili left in a crock pot for 3 days is not safe to eat, even if it has been kept on a warm setting. Bacteria can multiply rapidly at temperatures between 40°F and 140°F, and food should not be left out at room temperature for more than 2 hours. To ensure safety, leftovers should be refrigerated within two hours of cooking and consumed within a few days. Always prioritize food safety to avoid foodborne illnesses.