Pretty much any pork can be grilled nicely. A tenderloin is a large piece of meat and will take time. Depending on you schedule, nice pork chops might be a better choice and can cook more quickly.
I will always cook a pork roast or loin till it reaches an internal temperature of 190 degrees.
Pulled pork is a great recipe to serve with macaroni and salad. Glaze the loin with flavor of choice and slow cook it in a roaster or on the grill until the meat easily pulls apart.
Pork loin is typically good in the fridge for 3-5 days before it should be consumed.
Can I pot boil my roast before I put it on the grill
I love a good smoked Pork Loin! The following site lists some great recipe ideas: http://www.grouprecipes.com/smoked-pork-loin.html Save some for me!
Feelin' Good - 2007 Tex Mex and Harvest Pork Loin - 1.8 was released on: USA: 2011
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A good recipe for a pork loin overnight marinade includes a mixture of soy sauce, garlic, brown sugar, and herbs like rosemary and thyme. Combine the ingredients in a bowl, then coat the pork loin in the marinade and refrigerate it overnight for maximum flavor.
2 ounces of loin pork contains about 46mg of cholesterol.
the pork loin is a muscle running along the top of the spine, the tenderloin is a smaller muscle that runs on the other side below the loin, it is slightly more tender
The pork butt
3lbs of uncooked pork loin will be ample for 6 people.