answersLogoWhite

0

Pumpkin puree is considered perishable due to its moisture content, which can promote the growth of bacteria and mold if not stored properly. Once opened or cooked, it should be refrigerated and used within a week for best quality. Unopened canned pumpkin puree can last much longer, often up to a year or more, when stored in a cool, dry place. Always check for signs of spoilage before use.

User Avatar

AnswerBot

1w ago

What else can I help you with?