answersLogoWhite

0

No, Sage and Bay Leaf are not the same thing. They may look similar, but are not the same herb. Sage is used in stuffing, in chicken or turkey dishes either dried or fresh. Bay Leaf is used a lot in soup either dried or less common, fresh.

User Avatar

Wiki User

11y ago

What else can I help you with?

Related Questions

Is a cove the same thing as a bay?

is a cove an bay the same thing


What is a bay leaf?

A bay leaf is a herb derived from a shrub of the family Lauraceae.


Can you substitute savory for bay leaf?

Ground basil is entirely different than Bay leaf. Bay leaf comes from several species of the Laurel family. Basil comes from a species of the Lamiaceae family. Not only are the plants not related, the flavors are not particularly close either. A common substitute for Bay leaf (although also with somewhat different flavor) is Thyme. (1/4 teaspoon Thyme = 1 Bay leaf).


What was Cardiff bay called a 100 years ago?

The same thing- Cardiff Bay!


Where is the Sage Branch Library in Bay City located?

The address of the Sage Branch Library is: 100 East Midland Street, Bay City, 48706 4597


Bay leaf in Tamil?

Bay leaf in Tamil is called "Brinji ilai" or "Tejpatha ilai."


Types of spices?

cumin, pepper, oregano, thyme, mint, garlic, bay leaf, rosemary, sage, basilcumin, pepper, oregano, thyme, mint, garlic, bay leaf, rosemary, sage, basil,turmeric, cloves, cinnamon.


Can you substitute lemon leaf for curry leaf?

No but you can use Bay leaf for curry leaf


Which part of a Bay leaf plant is used?

the leaf


Is the bay leaf Italian?

No. 'Bay leaf' is an English word. Its Italian meaning is foglia di alloro.


What is the Tamil name of bay leaf?

The Tamil name for bay leaf is "பிரியாணி இலை" (Piriyani ilai).


How much crushed bay leaf equals 1 bay leaf?

Typically, one whole bay leaf is equivalent to about 1/4 to 1/2 teaspoon of crushed bay leaf. The exact amount can vary depending on the potency of the bay leaf and personal preference for flavor intensity. It's best to start with a smaller quantity and adjust according to taste.