Seldom. Sunflower oil is not part of traditional Italian cuisine, dominated by olive oil; it is mostly used for frying (olive oil is not good for frying).
sunflower oil (cooking), seeds (eating)
sunflower oil (cooking), seeds (eating)
sunflower
Lots of things sunflower oil, olive oil , animal fat, and old cooking grease all can be used to power cars
presumably it refers to any oil used in cooking, eg sunflower oil, vegetable oil, olive oil etc... rather than unedible oils such as engine oil
The different types of neutral oils commonly used in cooking and baking are canola oil, vegetable oil, sunflower oil, and grapeseed oil. These oils have a mild flavor and high smoke point, making them versatile for various cooking methods.
Cooking oil is used to shallow fry or deep fry food.Cooking oil is mostly vegetable oil such as rape seed oil, sunflower oil or corn oil, at room temperature these oils are normally liquid.Some vegetable oil can be a semi solid or solid at room temperature.
Normal cooking oils. They use mostly sunflower oil now because there is less saturated fat.
A substitute for sesame oil in cooking can be olive oil, peanut oil, or sunflower oil. These oils can provide a similar flavor profile and work well in recipes that call for sesame oil.
Many edible seeds are used in oil production.The most commonly eaten seeds used also for oil are sunflower, sesame, and pumpkin. Corn (maize) is also technically a seed, and is used for oil. Some other seed oils are grape seed, safflower, and rapeseed (canola).
lots of olive oil
Olive Oil and Veg. Oil