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Yes, tender meat is cooked by radiation. Radiation leaves an object in the form of waves. The heat from an electrical grill travels to the slices of tender meat through radiation. The radiant heat is directed from above or from below. Food to be cooked is cooked on a grill, a grill pan or a griddle.
Heat can also be transferred through convection or through conduction
Conduction is where the particles vibrate more than they already are, from one end
I hope this was help for your science homework or for your own benefit :D
What else can I help you with?
Why is meat cooked with paw paw is more tender?
Paw paw has a natural enzyme that makes meat more tender. It does this by breaking down some of the connective tissues in the meat.
If you cooked meat under an electric grill would it be radiation?
yes
What does a cooked chicken thigh look like?
A cooked chicken thigh is typically browned on the outside with juicy, tender meat on the inside. The skin may be crispy, and the meat should be fully cooked and no longer pink.
How can I ensure that my meat is cooked to be fork tender?
To ensure that your meat is cooked to be fork-tender, you can use cooking methods like braising or slow cooking at low temperatures for a longer period of time. This helps break down the tough connective tissues in the meat, making it tender and easy to shred with a fork. Additionally, using cuts of meat that are known for their tenderness, such as beef chuck or pork shoulder, can also help achieve a fork-tender result.
How long should I grill kebabs for to ensure they are cooked perfectly?
Grill kebabs for about 10-15 minutes, turning occasionally, until the meat is cooked through and vegetables are tender. Use a meat thermometer to ensure the meat reaches a safe internal temperature.
Is slices of tender meat grilled under an electric grill conduction?
radiation because there is no fire to make gas, and there is no contact between the grill and the meat, infact, the heat is tranfered using no particles. it must be radiation
EXPLAIN how meat tenderizers affect meat?
Meat tenderizers contain enzymes that break down the proteins in meat, making it more tender. These enzymes help to soften the muscle fibers, leading to a more tender texture in the cooked meat. The tenderizing process can also help to improve the overall flavor and juiciness of the meat.
How do you cook a rooster?
Rooster can be cooked or baked the same as you would with a regular chicken. A rooster can be made into a stew or cooked inside a crockpot. Those would be the best choices to cook a rooster because the meat is tough and slow cooking it makes the meat more tender.
How can I ensure that the fully cooked prime rib I serve is perfectly tender and flavorful?
To ensure your fully cooked prime rib is tender and flavorful, use a meat thermometer to cook it to the desired doneness, let it rest before slicing, and season it generously with herbs and spices before cooking.
How long does it take to cook flanken?
Flanken is a cut of meat that is taken from the short ribs of beef. The time it takes to cook flanken depends on how it is cooked. It can be cooked in the oven covered for about an hour and a half or until it is tender.
What would make my steaks more tender if they're cooked in the oven?
Pounding the steak with a meat tenderizer. Slow cooking with lower heat in a oven bag.
How long do I need to cook oxtails on the stovetop?
Oxtails should be cooked on the stovetop for about 2 to 3 hours until they are tender and the meat is falling off the bone.
