No
Cassava root is a poisonous root that can be made edible through proper processing methods such as peeling, cooking, and fermentation to remove harmful toxins. It is a staple food in many tropical regions of the world.
no its not
I believe it is because bread is poisonous but I am not positive.
When doing anything, ozone is not poisonous. Ozone is just an oxidizer. It can damage lung tissue, but it is not poisonous.And ozone has nothing to do with baking bread.
the poisonous substance in cassava root is shakadong.You pronounce it like this"shokadung"to find out more go to www.carrycassava.com
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bread
As pone is a complete (root) word, meaning bread made of cornmeal (Southern USA), then postis a prefix.
Bread is typically made out of flour, water, yeast, and salt. It is not possible for bread to be made out of hair, as hair does not contain the necessary components to create bread.
bread was made in egypt at 100bc
Ozone is a poisonous gas, but it must be concentrated to harm you. The ozone that is given off by baking bread isn't enough to be a danger. Also, even if the bread did give off enough ozone to possibly be a danger, it wouldn't be concentrated, so it would be nearly impossible (if not completely impossible) to be poisoned by it.
No. The atmosphere is made of poisonous gasses, but the planet itself is rock.