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What else can I help you with?
What is the meaning of lard in Tagalog?
The Tagalog word for lard is "mantika." It is typically used in cooking to add flavor and moisture to dishes.
Does riboflavin add flavor to many types of food?
Riboflavin is vitamin B2. It does not add flavor
What is the meaning of out of flavor?
Out of flavor: no more falvor.
Do Spreads add moister and flavor to a sandwich?
Yes, sandwich spreads add moisture and flavor to sandwiches.
What part of speech is flavor?
The word flavor is a noun. The plural is flavors. Flavor can also be a verb as in to add flavor to a dish.
What is the Meaning of hing in Tamil?
"Hing" in Tamil is called "Perungayam." It is a strongly scented resin that is commonly used in cooking to add flavor and aroma to dishes.
What is meaning of marinate?
Marinate is a verb that means to put meat or fish in a sauce for a period of time to add flavor or to make the meat or fish more tender
What preserves food and add flavor?
salt
How do you make flavored teas?
You can add any flavor you want to your tea. I have sometimes added instant orange juice powder, to get an orange flavor, or cinnamon for a spicy flavor. Cloves will also add an interesting spiciness. If you add fresh lemon juice from a slice of lemon, and sugar, you get a very delightful flavor. If these do not appeal to you, experiment.
What do you do to add flavor to bread?
Depends on what flavor you are looking for but I sometimes add garlic powder,parmesan cheese and a small amount of basil if I am serving an italian dish.I just add them to my dough as I am kneading.
What are ways to add big flavors to low fat, low carb recipes?
A great way to add flavor to any dish without sacrificing calories and keeping it low fat is with red bellpeppers. They add a punch of flavor. Any spice such as cumin or jalapeno will add a kick of flavor and stay low carb.
What is the Hindi meaning for curry leaves?
Curry leaves are known as "kadi patta" in Hindi. They are commonly used in Indian cooking to add flavor and aroma to dishes.
