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13y ago

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What chemical is extracted from red alga that is added to pudding and ice cream?

I believe you are talking about carrageenan, which is a gel-like substance that comes from a species of red algae called Irish moss. It is used as a thickening agent, not necessarily to emulsify ice cream. It is also used in evaporated milk and some pharmaceutical agents as well. :-)


Is there algae in ice cream?

Algae is not typically an ingredient in ice cream. The primary ingredients in ice cream are milk, cream, sugar, and flavorings. Algae is more commonly used in food products like seaweed snacks or supplements.


What are some foods that contain algae?

Sea weed chocolate milk peanut butter yogurt jello cups ect... many of which are very common at a home One way to see if your food contains seaweed is by seeing if it has any of these ingredients: carrageenan, alginate, or agar.


Are allgie called diatoms put into ice cream to thicken it?

No, diatoms are not added to ice cream to thicken it. Diatoms are a type of algae that are not typically used as a thickening agent in ice cream production. Common thickeners used in ice cream include guar gum, carrageenan, and locust bean gum.


Plant that is used in the manufacture of ice cream?

carrageenan


What is carrageenan?

Carrageenan is a food additive derived from red seaweed. It is commonly used as a thickening or stabilizing agent in a variety of processed foods and beverages. Some studies suggest potential health concerns with carrageenan consumption, although regulatory authorities generally consider it safe in small quantities.


A common ingredient in ice cream and toothpaste carrageenan is an extract of what?

Seaweed


Is algae in Blue Bell ice cream?

Carrageenan: several kinds of red algae sometimes called Irish moss is used in ice cream. The brown algae is alginate (kelp) it was used in some ice cream but is not common now as it is somewhat dificult to process. It makes realy good ice cream though. Both of these serve to make the ice cream thicker and to reduce the size of the ice crystals in ice cream. Raw seaweed is not used in ice cream as it would taste odd. The seaweed is washed and heated and the material is removed by precipitating it with alcahol. The end product is a light tan powder that is cloudy to clear when mixed with water.


What is living ocean resource that is often used as a thickener in shampoo cosmetics and ice cream?

The living ocean resource commonly used as a thickener in shampoo, cosmetics, and ice cream is carrageenan. Derived from red algae, carrageenan is valued for its gelling and thickening properties, making it a popular ingredient in various food and personal care products. Its natural origin and versatility contribute to its widespread use in the cosmetics and food industries.


What protist produces carrageenan and agar that can be used in ice cream and hair conditioner?

Hhh


Is ice cream made of algae?

Ice cream is almost never made of algae. Although I have heard of an algae-flavored ice cream that was tinted green...


During photosynthesis algae provide coral with?

Some algae are edible. Nori, from the red alga, porphyra, is a favorite in Japanese cuisine. Caulpera, a green alga commonly called arosep, is prepared as salad. A number of important products are derived from the cell walls of algae. Agar,derived from red algae, is one product used in making processed cheese, pudding, mayonnaise, jelly, and ice cream. It is also used in making gel capsules for some medicines. It is an ingridient of lotion, ointment, shoe polish, and shaving cream. It is also used as an important growth medium for bacteria in laboratory research work. Another product derived from red algae is carrageenan, which is similar to agar. Carrageenan is used in the production of milk shake, ice cream, sherbet, instant pudding, and creamed soup. It is also a constituent of toothpaste and lotion. Derived from brown algae are thickeners, which are used in making ice cream, shaving cream, rubber, paint, and dental impression mold.Some brown algae are used as fertilizers, and as cattle feed supplements.