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Meat, poultry, fish, eggs, dairy products, legumes, nuts, and seeds are all good sources of protein.
Meat, Milk, eggs, nuts, fish, legumes,beans, soya beans
milk fish egg meat are rather good source of protein.
False. Meat is not a good source of roughage.
Humans have no biological need to consume the flesh of non-human animals. Legumes, grains, mushrooms, seeds, nuts, and vegetables have all the protein you need. Fish get their essential fatty acids from algae, and you can, too.
Foods that are a good source of protein include: - Meat, poultry, seafood - Nuts - Dairy - Eggs - Soy - Beans & legumes
Legumes, including lentils, are more than just a substitute for meat. In many ways, they are superior to meat. Legumes contain plenty of protein, but they also contain plenty of fiber, which meat lacks. Also, legumes are low in calories and fat, and they have zero cholesterol, which is plentiful in meat.
Generally, vegetables and legumes are the primary source of food. Sometimes meat, such as goat, beef, sheep or fish depending on economic status, but usually saved for more special occasions and celebration.
meat fish grain legumes beans dairy
Meat, poultry, fish and seafood, whole cereals and dairy products
No, dried beans, also called legumes, are not in the meat group because they are not an animal product. However, legumes are often included, with meat, in the protein category.