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food additives includes emulsifiers,sweeteners in low calorie products and a wide range of preservatives and antioxidants,which slow downs product spoilage and racindity while maintaining the taste.

1.Jobos or brown FK

2.Tartrazine

3.Curcumin

4.Sunset Yellow

5.Monosudiom Glutamate (MSG)

6.Saccharin

7.Tocopherols

8.Ascorbic Acid

9.Citric Acid

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12y ago

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