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While seasoning, timber can warp, making it unuseful.
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What are the types of timber used in seasoning?
As fresh timber which is obtained from trees contains about 30 to 40 % sap or moisture. This sap is very harmful for the life of a timber. Therefore, it is necessary to remove that sap by applying some special methods. All those methods which are used for removing the sap from timber are collectively termed as seasoning of timber. Types of Timber Seasoning: The main types of timber seasoning are as under. (1)Natural Seasoning, (2)Artificial Seasoning, (a) Kiln Seasoning, (b) Chemical Seasoning, (c) Electric Seasoning, (3) Water Seasoning
What is learning defects?
what the defects of timber
What is wood seasoning?
Seasoning of timber is the drying of timbers moisture content to a level below 22% by several methods, including Air seasoning, kiln seasoning or a combined of both. Seasoning of timber allows wood to be used for practical purposes whether it be for shaping, constructional purposes, what ever the need for timber, it must be seasoned.
What are the defects of wood seasoning?
Some common defects that can occur during wood seasoning include warping, checking (cracks on the surface), splitting, and blue stain (fungal discoloration). These defects can affect the quality and usability of the wood for certain applications. Proper drying techniques and conditions can help minimize these defects.
What is a artificial defect in a timber?
what is ariticial defects
What are the types of defects of timber?
heart shake
What are the causes of wood defects?
There are many issues that can effect the quality of wood & timber. Defects usually mean that a quality piece of timber can be sold at a discounted price.
What are the different types of timber defects?
heart shake
How you improve timber lifetime?
there are lots of techniques by which we can improve the life of a timber like seasoning of timber,by applying different types preservatives coat before it is used.
State two purposes of seasoning timber?
because it needs to have increased dimensional stability, increased strength, an reduce weight issues
What are the two main group of defects in timber?
CuppingBowSpring
What is monitored to reduce the amount of splitting in timber during seasoning?
Equilibrium Moisture Content
