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Can you substitute sago with tapioca starch?
Yes
Can i substitute sago with semolina in a sago plum pudding?
Yes, you can substitute sago with semolina in a sago plum pudding, but the texture and flavor will differ. Sago provides a chewy, gelatinous consistency, while semolina will create a denser, more porridge-like pudding. Adjust the cooking time and liquid ratios accordingly, as semolina absorbs liquid differently than sago. Keep in mind that the final dish may not have the same unique qualities as the traditional recipe.
What is a suitable substitute for durum flour in a recipe?
Semolina flour is a suitable substitute for durum flour in a recipe.
What is a suitable substitute for cassava flour in baking recipes?
A suitable substitute for cassava flour in baking recipes is almond flour, coconut flour, or tapioca flour.
What is a suitable wheat flour substitute for baking?
A suitable wheat flour substitute for baking is almond flour, coconut flour, or a gluten-free flour blend.
What is a suitable substitute for wheat flour in baking recipes?
A suitable substitute for wheat flour in baking recipes is almond flour, coconut flour, or a gluten-free flour blend.
What do you substitute for flour during passover for braising meat?
You can use cake meal as a substitute for flour.
What can be used as a substitute for flour in roux?
Cornstarch or arrowroot powder can be used as a substitute for flour in roux.
What is a suitable flour substitute for roux in cooking?
A suitable flour substitute for roux in cooking is cornstarch.
What is a substitute for almond flour that can be used in baking recipes?
A substitute for almond flour in baking recipes can be ground sunflower seeds or hazelnut flour.
Can I substitute flour for Bisquick in a recipe?
Yes, you can substitute flour for Bisquick in a recipe by using a mixture of flour, baking powder, salt, and shortening.
What can I use as a substitute for flour in gravy?
You can use cornstarch or arrowroot powder as a substitute for flour in gravy to thicken it.
