For one egg you may use: 2 1/2 tablespoons of powdered egg substitute plus 2 1/2 tablespoons water OR 1/4 cup liquid egg substitute OR 1/4 cup silken tofu pureed OR 3 tablespoons mayonnaise OR half a banana mashed with 1/2 teaspoon baking powder OR 1 tablespoon powdered flax seed soaked in 3 tablespoons water
no
ON?
use unsalted butter instead of lard
yes
If you do not have an egg and are trying to use egg subsitute instead one ounce equals one egg. This is the ratio we use at my cafe.
In most cases you can substitute half and half instead of milk. This will make your no bake cookies richer.
No, you cannot put a pot in the oven to bake a cake. You should use a cake pan or baking dish instead.
Traditionally you would brush the pastry with egg wash (beaten egg) before you bake them, this gives a golden colour to the finished product.
No, you cannot bake a no-bake cheesecake because it is meant to be set in the refrigerator instead of being baked in the oven.
No, that won't work.
Bake on parchment paper, egg wash. Bake and rotate halfway through
http://www.pioneerthinking.com/eggsub.html