Nutmeg or mace are similar, Ginger too...or pumpkin pie spice. Depends if you are allergic and what are you cooking. Cinnamon buns won't taste the same at all, but spice cake or Moroccan style chicken will be great with a substitute.
Cinnamon for Diabetes is believed to control glucose level by nourishing digestive system and effectively support glucose metabolism.
Cardamom tastes a lot like cinnamon but it's more expensive.
Allspice is a totally different spice from nutmeg or ginger, and as such tastes totally different. While the allspice is often used in conjunction with one of the two, it cannot replace either of them.
nutmeg or allspice.
You can indeed.
A little bit of allspice. About half the amount of nutmeg called for.
Allspice is a totally different spice from nutmeg or ginger, and as such tastes totally different. While the allspice is often used in conjunction with one of the two, it cannot replace either of them.
they are the same thing they just have different names for it.
Yes, just put the mix into a cake tin instead of into muffin cases.
If you don't have nutmeg, you can substitute it with ground cinnamon, which complements the flavors of carrot cake beautifully. A combination of cinnamon and allspice or ginger can also work well to mimic nutmeg's warm, spiced notes. Alternatively, a small amount of cardamom can add a unique twist while still enhancing the overall taste.
I use powdered allspice + baking soda + cornstarch, about 1:3:3. Powdered allspice is sold in supermarkets and Spanish groceries as pimienta dulce. @PhillyJoeD
That depends on what kind of cake your baking. . .
You can use regualr milk or soy milk.
Yes you can.