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How to make Rice Krispie treats?
INGREDIENTS1 bag of large marshmallows 8 cups of Rice Krispies Cereal 1 cup of butter PREPARATIONCook marshmallows and butter in large pan until fully melted. When melted put in large bowl with Rice Krispies Cereal and mix until all of the cereal is covered in marshmallow. Put in 9x3 cake pan. Let cool and cut. Serves 20-30
What is the recipe for cereal bars?
If you mean cereal bars as in Rice Krispie treats its 3 tablespoons of butter, 4 cups of marshmallows, and 6 cups of Rice Krispies. After you melt the butter add the marshmallows, once they are melted add the cereal and stir. Then WAA LAA!! ~Thats if you were even talking about rice krispie treats haha :)
How do you duplicate bob evans mashed potatoes?
They are prepared when they are shipped and are microwaved at the store. However all of the comfort foods are made with a lot of liquid margarine. Just use lots of melted butter or margarine.
How does temperature affect butter and margin?
Temperature affects butter and margarine in terms of their texture and consistency. Butter solidifies at cooler temperatures and softens or melts at warmer temperatures, whereas margarine tends to maintain a more consistent texture across a wider range of temperatures. Extreme temperatures can cause butter to become too hard or too soft, affecting its performance in recipes, while margarine is more stable in these conditions.
How can you make blue marshmallows?
What they say to do, is put a whole heap of marshmallows over the stove in a pot, and heat until it is melted.Another response:Use a Tablespoon of butter for every 2 cups of marshmallows. Melt butter in pan, reduce heat to medium low, and add several marshmallows. Stir until they begin to melt, then add a few more marshmallows. Continue stirring and adding marshmallows until all are melted.
How can I make delicious DIY Rice Krispie treats at home?
To make delicious DIY Rice Krispie treats at home, melt butter in a large saucepan, add marshmallows and stir until melted. Remove from heat, add Rice Krispies cereal, and mix well. Press the mixture into a greased pan, let it cool, and cut into squares. Enjoy your homemade Rice Krispie treats!
Why does a plastic shortening like margarine weigh less per cup than a melted one or than a cooking oil?
Solid butter or margarine might have air in it, so the amount you get into a cup is somewhat less than when you melt it and it compresses. This means you have more in a cup and it will weigh more. Always check if a recipe calls for butter or margarine to be melted before you measure it or you may have the wrong amount.
How do you make a rice crispy treat?
Okay get the cereal rice crispies and then get bags of marsh mallows and melt 20 of them in the microwave and till they are melted then put butter spray in the pan then stir the rice crispies in the pan with the melted Marshmallow then put the mixture in the oven and set it to 350 degrees and put them in the fridge over night after baking them.<3
Is melted butter and irreversible change?
Typically, yes. Butter is a mixture of fat and milk solids. Once melted the fats separate from the milk solids. 'Clarified' butter, or ghee, is the separated butter fat, often used in Indian cooking, as a canning sealer, or as a dip for steamed shellfish. Clarified butter, once separated from the milk solids, does not require refrigeration to keep it from going rancid, however, it must be kept cool to maintain its solidity.
Why does a plastic shortening like margarine or butter weigh less per cup than a melted one or cooking oil?
When a plastic shortening like margarine or butter is whipped or aerated during the manufacturing process, air is incorporated into the product. This air increases the volume of the product without adding weight, leading to a lower density and lighter weight per cup compared to its melted form or cooking oil which do not contain air pockets.
Can butter change matter?
Butter can be melted.
Does margarine contain milk?
Margarine is not necessarily a dairy product, but often contains dairy products (such as modified milk ingredients or casein) in its ingredients, and so is not always safe for people who are avoiding milk.
