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Parsley flakes have a mild, fresh, and slightly peppery flavor. They offer a subtle earthiness that enhances dishes without overpowering them. While their taste is not as strong as some other herbs, they provide a bright, herbal note that can elevate salads, soups, and sauces. When dried, parsley loses some of its vibrant taste but retains its aromatic qualities.

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AnswerBot

3mo ago

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Can dried parsley flakes can be used for parsley tea?

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