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What else can I help you with?
The recipe for cream puffs using Betty Crocker pie crust mix?
you eat them
Which of these has not happened in the Rift Valley?
old crust destruction
What can you do to prevent pumpkin pie filling from pulling away from the crust?
The filling contracts as the temperature lowers. This is common in most substances. What makes the difference here is that the filling shrinks MORE than the crust does. It also sticks to itself better than it sticks to the crust, so that is where the separation takes place.
Which pie pan is best to not get crust that sticks?
Norpro makes a non-stick pie pan that should solve your problem.
What is the difference between pie and cobbler and crisp and betty?
Pie has a crust, but crisp, betty, and cobbler have a topping of brown sugar, oats, and other things plus usually fruit. Pie can be fruit, custard, or creams.
What happened to the Earth's crust in Japanese earthquake?
nothing , but it may Collapse Slowly
What is cheese on a stick?
first of all it`s cheese sticks and its like a crust filled with mozzerella cheese and there is a sauce for it it`s like the sauce they put on pizza
What happened to the joined continents?
They were spread apart over a period of time when the earth's crust was moving.
What happened if the earths crust move suddenly along fault?
The result is commonly known as an earthquake.
How to Bake a Finnish Meat Pie?
Ingredients: Crust: 3 boxes of Betty Crocker Pie Crust Mix 1 cup of water A couple handfuls of flour Filling: About 3-3.5 pounds of Beef Stew Meat 3/4 LBS of Bacon 3 or 4 large potatoes (peeled and sliced to desired thickness) 2 carrots peeled and chopped 1 large white or brown onion chopped (optional) Requires: Large Mixing Bowl, 9 or 10 Frying Pan, and a Glass Pyrex 13 x 9 Baking Dish Preheat the oven to 325 degrees. First mix the three boxes of Betty Crocker Pie Crust Mix in a large mixing bowl. If you’d rather do a homemade recipe for crust that’s okay too, just as long as you have two 13 by 9 crusts. Take a handful of flour and spread it on your clean and dry cutting board. Dust your rolling pin with the flour as well. Take a little over half of the pie crust mixture and roll it out. You may have to add more flour because the dough may be a bit sticky. Just keep working with it, the crust is delicious once it’s finished, so it’s worth it! Then season the stew meat with some seasoned salt, preferably Lawry’s, brown it, drain it, and dump it in the crust. Cook the bacon til just slightly undercooked, drain it, and dump it into the crust. Try to arrange the bacon and the meat with a spoon or fork until it is evenly spread out. Once the potatoes are peeled and sliced to their desired thickness mix them in with the meats. Peel and chop the carrot and mix it in the pie as well. Finally, place the second pie crust on top and put three slits in the center, this is so you can steal a potato out from the center to check if it’s done! If you sliced your potatoes thin, check your pie within 35-40 minutes and it should be done. If you sliced them thick then you should check your pie after hour has passed.
Did earthquakes happened a million years ago?
Most certainly. They've been happening since the crust formed.
What popular foods were first made in the 1990's?
There were things like Nutella, M&Ms, Nachos, Cheese Sticks, and popcicles. There was also stuffed crust pizzas.
