No, cholesterol is only found in animal products.
olives hav no cholestrol
Olives of all types (green, black, pitted, not pitted) have 0 (zero) cholesterol. Stuffed olives may be a different story.
Olives with cheese. Oven roasted potatoes Salads Eggplant.
Martinis contain green olives.
a little bit
Olives typically contain about 3-4 salt.
Depends on the oil. Corn, peanuts, olives just to mention a few
Olives and olive oil contain high levels of antioxidants, which are powerful immunity-boosters in the body.
Olives do not contain Vitamin B17, which is a controversial compound also known as amygdalin. This substance is found in certain seeds and fruits, such as apricot kernels and bitter almonds, but is not present in significant amounts in olives. While olives are nutritious and provide various vitamins and antioxidants, Vitamin B17 is not among them.
Olives are naturally salty because they contain a high amount of sodium, which is a mineral found in the soil where the olive trees grow. Additionally, olives are often cured or brined in salt water to enhance their flavor and preserve them.
No. Only garden cress and castor beans contain uric acid, as far as vegetation goes. Olives and olive oil as a result do not.