Oh, dude, you're talking about oxygen! Yeah, like, when you set that icing sugar on fire, it's the oxygen in the air that's getting all cozy with those sugar molecules to create that fiery goodness. So, yeah, oxygen is the real MVP in the whole burning icing sugar situation.
The best way to make icing sugar hard is simply to leave it out. Within hours the air exposed frosting will harden.
The best way to make icing sugar hard is simply to leave it out. Within hours the air exposed frosting will harden.
Air is whipped and folded into your item to add volume and fluff. Such as icing, ice cream, taffy.
The best way to make icing sugar hard is simply to leave it out. Within hours the air exposed frosting will harden.
helium
Oxygen is the component of air that is used in the process of burning. It reacts with the fuel to produce heat and light.
Burning sugar cane fields can release pollutants into the air and soil, which can disrupt the migration patterns of microbes by altering their habitats and food sources. The heat from burning can also affect the composition and diversity of microbial communities in the soil, potentially leading to changes in ecosystem functioning.
Wood is used for fuel through burning it in air (or Oxygen).
One evidence that burning sugar is a chemical reaction is the production of heat and light during the process. This indicates a change in the chemical composition of the sugar molecules as they react with oxygen in the air, releasing energy in the form of heat and light. Additionally, the formation of new substances such as carbon dioxide and water from the sugar molecules further supports the occurrence of a chemical reaction.
1.burning of wood 2.burning of magnesium in air 3.making curd from milk 4.heating sugar how come is these are 4 example
in burning things, to breath in air etc.