after a certain point, all cheese will melt. that is how cheeseburgers and cheese Sandwiches are made! * * * ==gets put on bread and meats==
Cheese sauce can turn gritty when the cheese is heated too quickly or at too high of a temperature, causing the proteins in the cheese to clump together and create a grainy texture. It can also happen if the cheese is not fully melted or if the sauce is overcooked.
Your mac and cheese may be grainy because the cheese has been overcooked or the sauce has been heated too quickly, causing the cheese to separate and become grainy. To avoid this, try melting the cheese slowly over low heat and stirring constantly to create a smooth sauce.
Well If You Eat Raw ( Uncooked ) Meat What it Will Do That You Will Have Worms And Parasites in Your Body
Yes, undercooked fish makes your stomache upset, especially if it wasn't properly cooked or taken care of before you ate it. You probably have food posioning.
Cheese fondue usually goes clumpy if it is overcooked, or has had something acidic added to it (like lemon juice). If some of the cheese just has not melted properly, just put it through a blender and it will be fine. However if it's overcooked or separeted, it's better to throw it out and start again.
Vivian overcooked the goose, so now Phil won't eat it.
Cheese fondue usually goes clumpy if it is overcooked, or has had something acidic added to it (like lemon juice). If some of the cheese just has not melted properly, just put it through a blender and it will be fine. However if it's overcooked or separeted, it's better to throw it out and start again.
overcooked
if you eat bum cheese you will get aids and your but will get massave swelling!
Constipation
The cheese will melt. Stir it to mix it in well, and you have a cheesy soup.
Well, what happens, the cheese sandwich gets digested and jack Russell goes to loo in the morning