It becomes a colloidal suspension with the corn starch suspended in fhe meduium if water.
Cornstarch and water mixed.
No, mixing cornstarch with water is not a chemical reaction. It is a physical change. The cornstarch particles disperse throughout the water, but no new substances are formed.
A paste is formed.
When cornstarch is mixed with vinegar, it makes a cloudy solution. It cannot dissolve in the vinegar, so it creates a liquid that has cornstarch particles floating in it turning the liquid cloudy.
Cornstarch does not dissolve in oil; rather, it is hydrophilic and dissolves in water. When mixed with oil, cornstarch may form a suspension or paste, but it won't dissolve like it does in water. The two substances have different polarities, which prevents cornstarch from fully integrating into the oil.
Well, If you ever mix them together, stick your hand in to it and it will feel like mud in water. Then if you punch it, it will feel solid, but it won't hurt. (I once saw this video of a women running on a big pool of cornstarch and water mixed together and when she stopped, she began to sink into the water/cornstarch)
When cornstarch and water are mixed and microwaved, the starch absorbs the water and forms a thickened paste due to gelatinization. Microwaving for 90 seconds may result in the paste thickening further, potentially forming a solid-like consistency that can hold its shape. It is important to be cautious when handling hot mixtures to avoid burns.
cornstarch and water mixed together is a hard and soft propertie.......BUBBLES!......i just needed to say that!
nothing happens
you get salty sand water
BOOM!
nothing