0
What else can I help you with?
How many calories in air popped popcorn?
The answer to this question varies on the oil one uses. The popcorn lists the calories in uncooked measurements. Usually 1/4 cup uncooked is one serving. Add the information off of the oil or margerine etc. you are popping your corn in. Usually 1 Tablespoon is enough to cook your popcorn. This amount normally is about 100 calories depending on what you are using. If you heat more margerine or butter to pour on top of your popcorn after it is cooked add that amount in as well. Spices and herbs are free!
Who has a choc top?
Sean Brannon Does
What is the top selling microwave popcorn in the us?
mexico popcorn by gutierrez
Which pops faster microwave popcorn or stove top?
The fastest one has to be microwave `cause it has a higher tecnology
What is a sentence that is a simile using the word popcorn?
The sparse clouds looked like popcorn on a light blue counter top.
Why does microwave popcorn make more than stove top?
It doesn't. If directions are followed, the volume should be the same.
What is the state food of Illinois?
The state food of Illinois is popcorn. Illinois is one of the top producers of popcorn in the United States, and it even has a designated state popcorn festival in its honor.
What do secret agent eat?
top secret popcorn
What are the top five flavors of ice cream around the world?
choclate bannana strawberry vanilla mint choc chip
What are ways you can pop popcorn?
You can take a pot , oil and popcorn kernels , and put them int the pot, turn on the oven , put the top on and pop it up!
What are the benefits of using a popcorn air popper over a stove top or microwave?
Benefits of using a popcorn air popper over a stove top or microwave include complete control over ingredients, no need for popping oil, no added oils and no cleanup. You can purchase an Air Popper online from stores such as Walmart and Bed Bath and Beyond.
How can I make microwave popcorn on the stove top?
To make microwave popcorn on the stove top, you can use a large pot with a lid. Heat oil in the pot, add popcorn kernels, cover with the lid, and shake the pot occasionally until the kernels pop. Be careful of the hot steam when removing the lid.
