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It is actually the egg and milk in the pancake batter that holds it together. The milks lactose reacts chemically with the flour and many other ingredients and creates gluten, which hardens the pancake batter and holds it together.

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11y ago

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How are eggs used to make panckes?

Eggs tie everything together in a pancake batter. As they would in regular cake batter etc.


How does the egg makes a pancake set?

It holds the ingredients together acting as a paste and of course adding flavor.


Is pancake batter changing into a pancake a chemical change or a physical change?

The process of pancake batter changing into a pancake is a chemical change. This is because the ingredients in the batter undergo a chemical reaction when exposed to heat, leading to the formation of new compounds with different properties.


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What does the consistency of pancake batter determine?

Though it can vary slightly per cake and based on the ingredients used, a cake batter is typically very smooth. It is smoother and less dense than a pancake, bread, or muffin batter, but not quite as thin as a crepe batter.


How can I make pancake batter without eggs?

To make pancake batter without eggs, you can use ingredients like mashed bananas, applesauce, yogurt, or commercial egg replacers. These alternatives can help bind the ingredients together and provide moisture, resulting in fluffy and delicious pancakes.


What can be poured on the griddle or pan?

Pancake batter, oil.


Can scone mix substitute pancake mix?

Absolutely! Just make sure the consistency is that of pancake batter. Add a little milk to thin out the scone batter if necessary.


What are the spoilage symptoms of pancakes?

Shouldn't you have eaten them by now? Isn't a pancake only a pancake after its been made? Before that it's just batter, pancake batter. So If you've made your pancakes already, just eat them, jeez.


How can I prevent my pancake batter from freezing and maintain its consistency for cooking?

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Is it possible to prepare pancake batter the night before?

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Is pancake batter before its cooked a mixture or a substance?

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