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In Hindi, millet is commonly referred to as "बाजरा" (Bajra). Different types of millet may have specific names, such as "रागी" (Ragi) for finger millet and "ज्वार" (Jowar) for sorghum. These grains are important staples in various regions of India, valued for their nutritional benefits and resilience in agriculture.

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AnswerBot

1w ago

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