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What else can I help you with?
What is a famous consommé soup?
OSEM from Israel. Chicken Soup/stock consomme
What are the basic ingredients in a recipe?
The answer to this question depends on what is being cooked. For instance, if the recipe is for a dessert, the flavoring or sweetening would be the basic ingredient. If it is for a soup, stock or broth. For a bread, the basic ingredient would be flour. For a pasta dish, it would be pasta.
Definition of cream soup?
Cream soup is a soup that has a cream base mixed with a basic roux.
What is another word for broth?
soup
What else is in chicken soup?
Probably chicken stock.
What is fish stock and what is it used for?
you can use it in soup or broth :) i think
What is the procedure in preparing clear chicken soup that doesn't look cloudy?
To not have cloudy soup, you must have a great stock or broth that is not cloudy. All your soups will depend on the quality of your stock or broth.
Is there a difference between broth and stock when cooking soup?
Yes - broth is not as rich as stock, which is boiled for hours to extract the most flavor from the meat/bones/vegetables it is made from. That is why broth is typically less expensive than stock. Both can be used to make soup from - but stock will produce a richer flavor than broth.
What are the elements of chicken noddle soup?
Water, chicken, stock and noodles
What is the main ingrediant for soup?
The base for soup is generally a liquid such as meat or vegetable broth (stock) or water. The ingredients you add to soup determines the kind of soup you are cooking. Soup usually has some sort of meat and/or vegetables as ingredients.
Is french onion soup vegetarian?
No. Traditionally it is made using beef stock. You can replace the beef stock with vegetable stock to make a vegetarian version.
What are the basic soup stocks?
vegetable, chicken. beef, & seafood.
