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What else can I help you with?
Where will be a good place to catch lobster never Boston?
Yankee Lobster Fish Market would be a good place to catch the lobster in Boston.
Where can I find good coupons for restaurants?
Red Lobster actually offers coupons online. Check out www.redlobster.com/lobster/coupons.htm for coupons to Red Lobster.
Can Chicken Bouillon Substitute for Lobster Base?
No, chicken bouillon and lobster base have different flavors and profiles. Chicken bouillon will not provide the same seafood flavor that lobster base does. It's best to use a seafood-based product for recipes that call for lobster base.
Is lobster good for the body?
i presume so
What is a delicious way to prepare lobster tails?
You can find a good lobster tail recipe at broiled lobster recipe. YOu can also go to the website, www.lobsterhelp.com for ways to cook them as well. Yes There are many ways to prepare lobster tails.
What do you serve lobster with?
serve lobster on a bed of rice, rice pilaf, egg noodles, or in a salad made of Boston lettuce (not iceberg)
Cooked a lobster that didn't turn red is it still good to eat?
it may just be a rotten lobster, but i think that means it is NOT okay to eat.
Why do you remove the vein in lobster tails?
The vein is removed from a lobster tail because it is full of waste. The taste of the vein is not good to many people.
How do you make lobster bisque?
See the related link below for a good recipe to start with:
What is the difference in lobster and rock lobster?
A rock lobster is just a distinct type of lobster. There are many kinds of lobster, such as the rock lobster and the blue spiny lobster.
Are clams lobster shrimp and fish good for you?
Lobster is good for you! So is all the other seafoods because since caught from the ocean, have a strong source of nutrition and energy, therefore giving you a healthy body and good stamina.
How can you tell if cooked lobster is bad?
All lobsters whether good or bad will turn red after you boil/steam them. To know if your lobster is good or bad. The part where the tail meets the back you want to break and make a hole for your finger to fit. Your finger should be going into the tail not going into the back of the lobster. On the roof you should feel the shell and then under your finger there will be meat if the meat is squishy not firm, messy, and gooey. Then you have a bad lobster. If its firm and pink it is good.
