Staples crops are crops that are continously in demand. also: a food that can be stored for use throughout the year or a main food consumed by a large proportion of the country's population.
The main staple grain of most of the world is rice.
the potato.
im guessing its wheat
Bread is the staple food of Italy because that region is famous for grain harvesting.Please add more answers, thank-you!
rice
Yes, rice is a natural grain that comes from the Oryza sativa plant. It is one of the most widely consumed grains in the world and is a staple food for many cultures.
It was probably corn. Corn is a pretty old staple for people and their animals.
Whole grain brown rice is very nutritious. It is the food staple throughout much of Asia.
Wheat, corn, and soybean, (technically corn and soybeans are not grains so rice and oats would be next).
The staple was grain bread, with vegetables, fruit and olive oil, with some fish, fowl and animal protein when they could get it.
Rice is considered a grain. It is a food staple all around the Earth.
Their staple was grain - eaten as bread, which provided most of their protein, supplemented by poultry and fish. The also ate vegetables and fruit.