Molasses
maple syrup -noun1.a syrup produced by partially boiling down the sap of the sugar maple or of any of several other maple trees.
2.a commercial variety of such syrup, often mixed with canesugar or some other sweetening agent.
Synonyms: glucose, maple syrup , molasses, pancakesyrup, sorghum, sweetness, treacle
The Algonquin word for maple syrup is "zjig." The Algonquin people, like many Indigenous groups in North America, have a long tradition of tapping maple trees to produce syrup, which is an important part of their culture and cuisine. The process of making maple syrup is often celebrated in their communities.
No, maple syrup comes from the Maple tree. Corn syrup comes from corn.
Maple syrup is made from the sap of the Maple Tree.
There is no protein in maple syrup.
Maple syrup, because when you put maple syrup, water and oil in a cup, the maple syrup slowly goes down.
because the canadians were the first to collect sap from maple trees and turn it into maple syrup. Also, the maple leaf is another symbol of Canada
No. A maple is a type of tree. The word may be used as an adjunct with other nouns (maple syrup, maple leaf) but it is not an actual adjective.
Yes maple syrup is an solution
Maple Syrup is a base.
Maple Syrup.
Yes, maple syrup is an aqueous solution; all of the chemicals in maple syrup are dissolved in water.
Yes, maple syrup is an aqueous solution; all of the chemicals in maple syrup are dissolved in water.