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What else can I help you with?
How can Food preservation due to chilling?
chilling is storing the food at very low temperatures. So the bacterial growth is reduced and shelf life of the product is increased.
What are the 4C's and the rules for good food hygiene?
cleaning, cooking, chilling, cross-contamination;)
What are the 4c's for food hygiene?
cooking, chilling, cross contamination and clenliness
What does it mean when you say chilling with food?
by this we mean, we are going to cool the food down and make it colder for you in preperation for you to eat it.
Can you refrigerate avocados to extend their shelf life?
Yes, you can refrigerate avocados to extend their shelf life, but they should be ripe before refrigeration to prevent chilling injury.
What does Anti-Grill mean?
A device that prepares food by quickly chilling it on a very cold surface. It produces food that is frozen on the outside but not on the inside.
What does Anti Grill mean?
A device that prepares food by quickly chilling it on a very cold surface. It produces food that is frozen on the outside but not on the inside.
When was Chilling Effects created?
Chilling Effects was created in 2001.
What is chilling out?
chilling out means that's someone wants u hang out or RELAX IS ALL CHILLING OUT MEANS DOING NOTHIGNG!
What is the meaning of chilling?
of Chill, Making chilly or cold; depressing; discouraging; cold; distant; as, a chilling breeze; a chilling manner.
What does it mean to chill foods?
Chilling foods means storing them at a temperature below 40°F (4°C). This helps to slow down the growth of bacteria and maintain food safety. Chilling foods is important for preserving freshness and quality.
How do you say I'm good chilling home in jamaican?
nothing chilling
