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Chipotle is a spice, and you know what cheese is, well when you heat up cheese it turns to a sticky state (like cheese on nachos), so it's a spicy cheese fondue! :)

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14y ago

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Related Questions

Which country does cheese fondue from?

GREEK


What do you make out of cheese?

Cheese Fondue, Sandwich, Hamburger, pizza there are many products of cheese.


Usage of Swiss cheese?

Fondue is a classic.


What products are made from Swiss cheese?

Fondue.


What food is made from cheese?

Swiss "fondue" is.


What is the easiest recipe for making cheese fondue?

There are many different recipes for making cheese fondue. The most basic one would be to slowly melt your cheese of choice, adding a small amount of liquid to maintain consistency. This is typically cream or some sort of brandy. The key to a fondue is to keep it warm in a fondue pot so that it doesn't curdle or solidify.


What is the difference between raclette and fondue?

Raclette is generally cooked in a little oven on tables in Switzerland, it consists of cheese and sliced cooked potato. You out the potato and cheese on a little tray and slide it into the oven to melt the cheese, you can top it off with gherkin's, onions, paprika etc. A fondue is made in a fondue pot and you spear chunks of bread and dip it into the fondue pot of melted cheese. You can have meat and fish and sweet fondues as well.


Where can I buy fondue pots?

Sam's Club has them but they sell them in 24 packs. Also hardware stores have them. You can also use a product called "gel fuel" if you cannot find Canned Chafing Fuel. Goodluck. Happy shopping. And have fun with the Fondue.


Which Swiss cheese is traditionally found in a fondue?

There are several good choices... The traditional fondue is half Gruyère and half Vacherin.


Can fontina cheese be substituted for mozzarella in fondue?

Only on a thursday


What is the primary ingredient for Swiss fondue?

The primary ingredient is cheese.


What are some popular types of cheese, such as Swiss, that are commonly used in fondue recipes?

Some popular types of cheese commonly used in fondue recipes include Swiss, Gruyre, Emmental, and Fontina.