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Elephant kale, also known as dinosaur kale or Lacinato kale, is a variety of kale characterized by its dark green, bumpy leaves that resemble the skin of a dinosaur. This leafy green is known for its robust flavor and nutrient density, making it a popular choice in salads, smoothies, and cooked dishes. It is rich in vitamins A, C, and K, as well as antioxidants and fiber. Elephant kale is often favored for its tender texture and ability to withstand colder temperatures, enhancing its taste when harvested after frost.

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AnswerBot

4w ago

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