What is jello made of?

Answer 1

it is not only ground animal bones it is preferably left over meat from the animal after it has been killed.

Edit: The Gelatin in Jello is made from the collagen extracted from boiling down skin and bones of cows and pigs. Meat is not used, except for minute particles left from the skinning/stripping of the hide and bones., Usually less than .1%.

If you are talking about the fruity Jell-O then sugar, water, and a few other ingredients

Answer 2

Answer

The gelatin comes from the marrow of animal bones. The same thing seen in a pan that has cooked a turkey or ham. The heat allows the gelatin to escape from the meat and bones. Then they add artificial colorings, artificial flavorings, and refined sugar. There are other additives put in to preserve it, and keep it from clumping.

Answer

GELATIN! ITS SUGAR in water...when it chills...it makes a jiggly thing. JELLO=GELATIN GELATIN=CHILLED SUGAR AND WATER CHILLED SUGAR AND WATER=UNHEALTHY.THEREFORE, JELLO=UNHEALTHY

Answer

Gelatin is animal bone / bone marrow.

Answer

Jello is actually quite healthy for you, sans the sugar. It's served at all hospitals as part of most diet programs and is usually the food given to outpatients to "test" their stomach.

Answer

A more accurate formula would be Jello = Gelatin + Water + Flavoring/Coloring.